Creating Party Platter Canapes

Creating Party Platter Canapes

Click on a picture below to view  (1-9 of 19 Photos)

  • Chris bringing a smile to the owners
  • Vittello tonnato - cured chilled veal with tuna sauce
  • Owners listening attentively
  • IMG_5240
  • Homemade warm bread
  • House hung labnah with pickled vegetables
  • Volvo owner having a try
  • Tasting the warm marinated olives
  • Warm marinated olives serving suggestion
  • IMG_5250
  • Salmon gravelax with pickled cucumber
  • IMG_5246
  • Chris mixing it up
  • Showing how it's done
  • Showing how to cut the meat on the grain
  • The class gathers and exchange views
  • IMG_5221
  • Chris Bell, executive chef at Palate Sensations
  • The attentive group of Volvo owners